Eat Drink Indy Podcast on WFYI HD2
Jolene Ketzenberger heads out to the woods with local forager Summer Cooper to learn about ramps. She also talks urban farming with Jason Michael Thomas and Casey Kuhstoss of Indy’s Urban Awareness Gardens and hears about their Gourmet Club as well.
Jolene Ketzenberger goes foraging with chef and cookbook author Daniel Orr of FARMbloomington. Back in Indianapolis, she heads to a state park and gives mushroom hunting a try.