834 E. 64th St.
Get a table on the outdoor deck – or go for the banquette in the sexy bar area – and order up some of chef Joshua Huffman’s tacos and elote (Mexican corn on the cob) and a killer drink (preferably something with tequila or mescal).
St. Joseph Brewery & Public House
540 N. College Ave.
Take a look at the gorgeous renovation that turned this former parish church into a brewery and restaurant, but you’ll also want to check out the beer, wine and food menu as well. And while the beer might get all the attention, you’ll find good deals on wine too: 30 wines for $30 a bottle.
World Food ChampionshipsEat Drink Indiana Radio podcast
Which Indy chefs are at the World Food Championships? We’ve got interviews with participating chefs Craig Baker, Cindy Hawkins and Matt Stum. Listen here at WFYI.
Indy Chef Chicks
Eat Drink Indiana Radio podcast
All about the “Indy Chef Chicks” Chocoate & Coffee pop-up diner. Interviews with Julie Bolejack of Chocolate for the Spirit, Erin Kem of R bistro, Abbi Merriss of Bluebeard, Zoe Taylor of Milktooth and Jessica Taylor of Marrow and the USBG.