I’ll have more on the new Pizzology location soon, but here’s lunch today: the Asparagi pizza with proscuitto and roasted asparagus. Deliciousness.
If you’ve followed me over the years, you know that I love community cookbooks. I have a variety of favorites, and I always feel like this type of cookbook is where you’ll find the recipe that real people are really making. These are the dishes that people bring to their friends when they need comfort, … more »