Eat Drink Indiana Radio

Indy chefs compete at World Food Championships

Nov 3rd, 2015 | Eat Drink Indiana Radio

Eat Drink Indiana Radio podcast Which chefs are headed to the World Food Championships? We’ve got interviews with Indy chefs Craig Baker, Cindy Hawkins and Matt Stum. Listen here at WFYI.

Indy Chef Chicks pop-up dinner

Oct 30th, 2015 | Eat Drink Indiana Radio, Watch

Eat Drink Indiana Radio podcast All about the “Indy Chef Chicks” Chocoate & Coffee pop-up diner. Interviews with Julie Bolejack of Chocolate for the Spirit, Erin Kem of R bistro, Abbi Merriss of Bluebeard, Zoe Taylor of Milktooth and Jessica Taylor of Marrow and the USBG. Listen here.

Eat Drink Indiana Radio at the Indiana State Fair

Aug 18th, 2015 | Eat Drink Indiana Radio

Check out what’s going on at the Indiana State Fair with super fan Nora Spitznogle on the most recent episode of Eat Drink Indiana Radio on WFYI. Nora has attended every day of every fair for more than 10 years. And get a taste of the fair with local chef Dean Sample, as he tries … more »

Cook This: chef Neal Brown on Eat Drink Indiana Radio

Dec 27th, 2014 | Cook, Eat Drink Indiana Radio, News

For the very first “Cook This” segment on Eat Drink Indiana Radio that originally aired on WFYI HD2 on Nov. 1, chef Neal Brown of Pizzology and the Libertine Liquor Bar prepared a terific bone-in pork chop with arugula and burrata. You can also find the segment on the 2014 year-in-review episode that aired Dec. … more »

Cook This: How chef Neal Brown cooks a pork chop

Nov 1st, 2014 | Cook, Eat Drink Indiana Radio, News

Today on Eat Drink Indiana Radio on WFYI HD2, chef Neal Brown of Pizzology and the Libertine Liquor Bar takes on the Cook This challenge and walks us through how he’d cook a simple pork chop. The show airs from 11 a.m. to noon on WFYI HD2 and wfyi.org. Tune in to hear how he … more »

Martha Hoover’s Public Greens to open in November

Oct 23rd, 2014 | Eat Drink Indiana Radio, News, Restaurants

There’s lots happening at 64th and Cornell in Broad Ripple as construction work wraps up on restaurateur Martha Hoover’s newest project, Public Greens. “Our opening date is scheduled for Nov. 14,” said Hoover, “so we’re pretty close.” The restaurant is located right on the Monon Trail, with an adjacent microfarm operated by Growing Places Indy … more »

Eat Drink Indiana Radio

Indy chefs compete at World Food Championships

Indy Chef Chicks pop-up dinner

Eat Drink Indiana Radio at the Indiana State Fair

Cook This: chef Neal Brown on Eat Drink Indiana Radio

Cook This: How chef Neal Brown cooks a pork chop

Martha Hoover’s Public Greens to open in November

Scarlet Lane’s CEO on the beer that launched her brewing career

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